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" I've been in the butchery trade in the Oxfordshire area since 1954 where I started as a delivery boy for Waines butchers in Bicester. In 1967 I decided to start my own business and haven't looked back since. I come from a farming background which led me into farming myself where I breed sheep. |
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 Peter Goss, Colin Jeacock and Dale Grant |
All our meats are from local farms (including my own) which ensures me the best animals around. All our meats are quality assured and have traceability"
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