Outdoor reared pork for its excellent taste and quality. All our pork is cut and prepared fresh, to order, by our highly trained butchers. So treat yourself today to one of our premium pork cuts. The finest pork around from Peter Goss Butchers
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Boneless pork loin is a superb carvery joint
Leg of pork is one of the leaner cuts, there is a layer off fat running around the outside keeping the joint moist and tender.
Leg off Pork is one of the leaner cuts, There is a layer off fat running around the outside keeping the joint moist and tender.
Shoulder off pork is becoming a firm favorite for all. Great cooked long and slow. Packed full of flavour.
pork belly great cooked long & slow, belly slices are best cooked in the oven
pork belly great cooked long & slow, belly slices are best cooked in the oven
our burgers are all homemade and can be made to any size you require. Only using best cuts
A chunk of black pudding covered in sausage meat and coated in a lovely herby crumb!